A little leather in your drink? With origins in the 18th century, bourbon is back in the saddle, so to speak. America’s equivalent of champagne (without the associated Gallic sneer) was recognized by Congress in 1964 as a “distinctive product of the United States.” Interest in this classic whiskey has been regenerated by the presence […]
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Tag Archives: Rye
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About
Mezze Restaurant Group is about good local food. Pure and simple. This blog includes news updates, fun events, reports on awesome weddings we have catered plus other food- and farm-related details worth sharing. Stop by often to find out what's happening here on the food scene in the Berkshires...
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