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Tag Archives: Classic Cocktails

A Toast to Guido’s Fresh Marketplace

A big thank you to everyone who came out to Guido’s Fresh Marketplace for our December Cocktail Demo Days! The Allium bartenders were very happy to geek out over their favorite classic recipes. The belle of the ball turned out to be Cocchi Americano, an Italian aperitif that we served on the rocks with a wedge […]

Mezze Kitchen’s Staff Menu is Out!

They’ve been talking about it, testing it and are finally ready to share it. Mezze Bistro + Bar guests can now nosh on the comfort food our kitchen and front-of-house staff loves to eat. The cooks are keeping it casual, cooking up their favorites and making it all in house, as usual. Check out our Staff […]

Preserving With Spirits at Mezze Bistro

To further our commitment to feature independent distilleries and give a nod to the age-old custom of boozy fruit, we thought a class featuring canning with spirits made perfect sense. Apart from freezing, it’s about the simplest preservation method there is. On Sunday, September 11, Mezze Bistro + Bar hosted Preserving With Spirits as part […]

Dinner Party Download Features Mezze Cocktail

Mezze Bistro featured on Dinner Party Download on American Public Media in July! Featuring the story of Cheshire’s Mammoth Cheese, Dinner Party Download asked us to craft a specialized drink to accompany the tale. Nancy Thomas, our fearless leader, with less than 24 hours’ notice, created ‘The Berkshire Localmotive’ — a drink consisting of Berkshire […]

Cultural Cocktails are on the Menu

Mezze Restaurant Group is offering a Cultural Cocktails Menu this season to honor the arts community in the Berkshires.   We’re thrilled to be working with Williamstown Theatre Festival, The Clark, Jacob’s Pillow Dance Festival, MASS MoCA, Shakespeare & Company, The Mahaiwe and new to the menu this year… Tanglewood. The Cultural Cocktails Menu will […]

Big Bourbon at Allium

A little leather in your drink? With origins in the 18th century, bourbon is back in the saddle, so to speak. America’s equivalent of champagne (without the associated Gallic sneer) was recognized by Congress in 1964 as a “distinctive product of the United States.” Interest in this classic whiskey has been regenerated by the presence […]

Classic Cocktails Month at Mezze Bistro + Allium!

Prohibition never tasted so good. This December marks the 75th anniversary of the repeal of alcohol prohibition. Throughout this month, Mezze Bistro and Allium are celebrating the repeal of a very bad idea, in our humble opinion. Plus, one of our favorite bartenders, Matt Hopkins, will be leaving Mezze to try his luck in the […]