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Berkshire Grown Restaurant Week: June 5-9, 2011

In celebration of Restaurant Week and as a benefit to members, Berkshire Grown restaurants will be offering a three-course prix fixe menu featuring locally grown or produced foods for $25.11 (not including tax and tip). This promotion is offered exclusively to Berkshire Grown members at 19 restaurants in our region from Sunday, June 5 through Thursday, June 9. Berkshire Grown is a nonprofit organization supporting farmers while educating the public on buying local.

Flash your Berkshire Grown membership card or join for $40 (annual membership fee) to receive this deal. More info on Restaurant Week and other participating restaurants here.

Thanks to Mighty Food Farm for the photos.

 

Mezze Bistro + Bar will feature the following menu:

Mighty Food Farm 60-minute Egg served with Mighty Food Farm Heirloom Beans + Braised Greens, East Mountain Farm House-cured Bacon, Vinegar + Chili

Josh Miller’s Mutton Kielbasa,

Mighty Food Farm Creamed Hakurei Turnips, Green Garlic Jus

Lemon Semifreddo, Mighty Food Farm Strawberries + Fresh Mint

For reservations, call 413.458.0123 or visit OpenTable.

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Allium Restaurant + Bar will feature the following menu:

The Berry Patch Leaf Lettuce Salad with Spring Vegetables + Balsamic Vinaigrette

Braised Wanabea Farm Rabbit with Housemade Pasta in a White Wine Cream Sauce

Housemade Berry Patch Strawberry Shortcake

For reservations, call 413.528.2118 or visit OpenTable.