A fabulous takeover you don’t want to miss!
Join us at Allium on Friday, February 3, for Daire + Caitlin’s #AbFabCollab. From 5-10 pm, enjoy small and medium plates from Chef Daire Rooney’s a la carte menu, and cellar picks and craft cocktails curated by Caitlin Harrison. Our a la carte menu is posted below. More info soon… Please call 413.528.2118 for reservations.
Chef Daire Rooney + Lady Somm Caitlin Harrison
A LA CARTE MENU
SQUASH TOAST 10.
feta, sunflower seeds, pretty radishes
FATTOUSH SALAD 12.
winter veggies, yogurt, sumac, pita
MUSHROOM + SWEET POTATO EMPANADAS 14.
CHERMOULA FISH STICKS 12.
poblano-hazelnut muhammara, chickpea fries
WINTER BORSCHT 14.
beef shortribs, brendan’s horseradish + apple crème fraiche
PIPIÁN ROJO 16.
roasted kabocha squash, duck confit, buttery flatbread
12-HOUR PORK LETTUCE CUPS 16.
cilantro chutney, piquillo crema, cucumbers
LAMB SAUSAGE 18.
walnut, fig + goat cheese salad
NANCY’S OKIE BURGER 10.
shaved onions, cheese or no cheese, squishie bun, vinegar + dill chips
DRINKS AND MORE DRINKS. DAH-LING.
Reminds me of my times sunbathing on the French Riviera. Really washed the stress away.
A bathtub’s worth of Gin, Lemon, and of course, Champagne, dahling.
Naked and Famous
All the rage, so in style. All the hot models are drinking them, dahling.
Mezcal, Yellow Chartreuse, Aperol (those Italians and their liqueurs!), Lime
D.T.O. (Daiquiri Time Out)
Have one all to yourself, or split into minis for the table to toast this stressful day away!
Rum, Lime, Sugar. Gone in a flash.
Dahling, listen. We should first start with Champagne.
2015 Division “Gamine” (Super light) Rosé of Grenache, Petillant Naturel, Oregon
Champagne taste on a PetNat budget, dahling.
2015 Casa Belfi Raboso Colfondo, Veneto, Italy
The perfect pink for the season. Ridic-ously drinkable.
White Wines. Then Red Wines. Then… all the Vodka.
Female winemakers from Italy with serious talent, whom we just adore!
Francesca Castaldi’s Erbaluce, Piedmont
Elisabetta Faguioli of Montenidoli’s “Vinbrusco”, Trebbiano + Malvasia
Caitlin’s Riesling Bag
Selections from Kruger-Rumpf, Karthauserhof, and some of her personal stash!
Dry to off-dry, dahling. So perfect with food!
Learn to drink and appreciate Chenin Blanc and other sideline-sittin’ grape varietals!
Domaine Mirebeau “Les Feuillettes” Chenin Blanc, Loire Valley, France
Domaine Rietsch “Entre Chien et Loup”, Pinot Auxerrois
Red Wine, because it’s good for the skin. Keeps you young, dahling.
Andre et Mireille Tissot “DD” Poulsard Jura, France
Elisabetta Foradori Teroldego Dolomiti, Italy
Clos des Jarres “Abrensis” Grenache, Syrah Carignan Minervois, France