Author: Angela

Mezze Hosts Preserving in Spirit(s) Workshop Rescheduled for Sunday, September 11

Berkshire Grown’s Preserving the Bounty is back and Mezze Bistro and BeeSweet are participating featuring Berkshire Mountain Distillers spirits! Committed to the resurgence of the lost art of preserving food, Berkshire Grown presents Preserving the Bounty: Canning, Pickling and Keeping the Harvest. A series of fun and educational community canning workshops have been coordinated in […]

Dinner Party Download Features Mezze Cocktail

Mezze Bistro featured on Dinner Party Download on American Public Media in July! Featuring the story of Cheshire’s Mammoth Cheese, Dinner Party Download asked us to craft a specialized drink to accompany the tale. Nancy Thomas, our fearless leader, with less than 24 hours’ notice, created ‘The Berkshire Localmotive’ — a drink consisting of Berkshire […]

Melissa Lillie + Sean Riley Art Opening at Mezze July 11

Mezze Bistro + Bar of Williamstown will host an art opening on Monday, July 11, featuring selected works from Berkshire-based artists Melissa Matsuki Lillie and Sean Riley, from 5 to 7 pm. The event is free and open to the public, with light snacks and a cash bar. The current Mezze Bistro exhibit is a […]

Photos from Union & Field Art Opening

Fans and friends of Union & Field and Allium Restaurant + Bar came out on Thursday night to celebrate the opening of Timothy Nazzaro and Maureen Meyer’s works. The current Allium exhibit is a combination of site-specific installations and existing contemporary works exploring photography, fabric manipulation, found objects and storytelling. Union & Field’s exhibited works […]

Union & Field Art Opening at Allium on June 23

Allium Restaurant + Bar will host an opening presented by Union & Field, featuring selected works from Berkshire-based artists Maureen Meyer and Timothy Nazzaro on Thursday, June 23, from 6 to 8 pm. The event is free and open to the public, with light snacks and a cash bar, and will take place prior to […]

Mezze Bistro + Bar Seeks Career-minded Cooks

Mezze Bistro + Bar in Williamstown is seeking career-minded cooks to work in a professional kitchen environment. Mezze Restaurant Group is committed to the ‘buy local’ mission providing a wide range of fresh, seasonal foods from neighboring family farms, celebrating the bounty of our region. (Our group has been purchasing from local farmers since our […]

Cultural Cocktails are on the Menu

Mezze Restaurant Group is offering a Cultural Cocktails Menu this season to honor the arts community in the Berkshires.   We’re thrilled to be working with Williamstown Theatre Festival, The Clark, Jacob’s Pillow Dance Festival, MASS MoCA, Shakespeare & Company, The Mahaiwe and new to the menu this year… Tanglewood. The Cultural Cocktails Menu will […]

Berkshire Grown Restaurant Week: June 5-9, 2011

In celebration of Restaurant Week and as a benefit to members, Berkshire Grown restaurants will be offering a three-course prix fixe menu featuring locally grown or produced foods for $25.11 (not including tax and tip). This promotion is offered exclusively to Berkshire Grown members at 19 restaurants in our region from Sunday, June 5 through […]

Chefs in the Woods Where the Wild Things Are

Foraging at Cricket Creek Farm with Berkshire Chefs Last Friday morning, a group of local chefs visited Cricket Creek Farm in South Williamstown to take part in a foraging walk hosted by Mezze Restaurant Group and led by expert forager Evan Strusinski. Coffee was a required prelude for this gang and a bit of bramble […]

Mezze Catering Featured in The Bride’s Cafe

We’re thrilled to have been featured in The Bride’s Cafe for Nicolina + Luke’s Wedding, which was catered by Mezze Catering at Stonover Farm in Lenox in autumn of 2010: Take a look at this beautiful short video produced by Parris Whittingham: Thanks to Parris Whittingham Photography for the video!