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Monthly Archives: November 2010

Berkshire Grown Holiday Farmers’ Market Williamstown Photos

Spread Holiday Cheer with Mezze Catering

Bring Back the Holiday Party in 2010! The other side of Thanksgiving looks a bit daunting. Holiday shopping, meals to prepare, lists to make, cards to mail, gifts to wrap, packages to deliver. Where does the stress end and the holidays begin? You tell yourself every year that *this* will be the one when you [...]

Get Local for Thanksgiving: Holiday Markets Present 60 Vendors this Weekend

You’ve probably seen the announcement somewhere already (we hope)… but we wanted to make sure you knew WHO was going to be there so we can make sure YOU get there. GOING LOCAL FOR THANKSGIVING There aren’t many one-stop shopping opportunities to buy all-local ingredients for your Thanksgiving dinner. In fact, it’s a rare occurrence [...]

The Markets are Coming, the Markets are Coming…

The Berkshire Grown Holiday Farmer’s Markets that is. This coming Saturday. OK. Get your pen out. Turkeys, pork, beef, chickens, lamb, lamb skins, wool, eggs, mushrooms, arugula, root vegetables, apples, cheese, soup, quiches, bread, cakes, biscotti, cookies, pies, pickles, maple syrup, honey, beeswax candles, flowers, locally grown baby food, preserved and canned goods. All locally [...]

Mezze Team Forages with Evan Strusinski

One beautiful Sunday afternoon in late October, members of the Allium Restaurant + Bar + Mezze Bistro + Bar crews went foraging with Maine’s Evan Strusinski in the hills of the northern Berkshires. Recently featured in the Wall Street Journal and New York Magazine, Evan plucks grasses and fungi from the earth, boxes them up [...]

Berkshire Grown Celebrates NoCo at Mezze Bistro

To increase support and raise awareness for local farms, Berkshire Grown presented Getting to Know Berkshire Grown: Celebrate NoCo on Monday, November 8. Hosted by Mezze Bistro + Bar in our new location in Williamstown, the event featured many talented chefs and more than a dozen dedicated farmers from the Berkshire region with 75-plus guests [...]